Filet Bourré (boo-ray) at Ruth's Chris Steak House in King of Prussia and Center City

Introducing the new trio of Filet Bourré  (boo-ray)…stuffed your way

We start with our tender fillet...stuff it with your choice of crabmeat, bleu cheese, or sweet and hot peppers...wrap it in bacon...and serve it sizzling. Is your mouth watering yet? We look forward to seeing you soon...